Hot Cross Buns
I love hot cross buns. Even in the days before I liked dried fruit I would eat them, carefully picking out the big squishy sultanas to leave on the side of my plate. Now I eat every bit of them but I’m...
View ArticleTeacake Therapy
I love toasted teacakes. There’s nothing to beat them with ice cold butter as a tearoom treat (assuming you can find one in between the ever expanding Costa and Starbucks empires!). But I’ve never...
View ArticleGood Weather for Rhubarb
I’ve been on a bit of a baking binge. A couple of weeks of eating rather than baking has left me craving the feel of flour between my fingers. So the kitchen has been covered in a faint dusting of...
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